What ya munching on ?

**Strigoi** · 05-21-2018, 10:01 AM

Just coffee, too many gin and tonics last night.

**UniqueStranger** · 05-22-2018, 02:04 PM

I will try a new meatloaf recipe today which calls for the addition of stove top stuffing and eggs, with ketchup on top. What could go wrong?

05-22-2018, 02:16 PM

Hope it tastes better than it sounds.

**UniqueStranger** · 05-22-2018, 03:13 PM

I will make gravy too just in case

**JayRodney** · 05-22-2018, 03:23 PM

Hey US

here's our recipe https://www.foodnetwork.com/recipes/emer...er-3644196
We've tried a million, and this one is da bomb!

Edit: We skip the veal and substitute more ground chuck, even regular hamburger works as long as it's over 15% fat content. As for the sausage, it's optional as well. You can always buy a cheap pork beef mix.

**UniqueStranger** · 05-22-2018, 03:40 PM

(05-22-2018, 03:23 PM)JayRodney Wrote: Hey US here's our recipe https://www.foodnetwork.com/recipes/emer...er-3644196
We've tried a million, and this one is da bomb!
Edit: We skip the veal and substitute more ground chuck, even regular hamburger works as long as it's over 15% fat content. As for the sausage, it's optional as well. You can always buy a cheap pork beef mix.

Hi JR, thanks for the recipe but I have been battling a bad cold for days now and still can't muster the energy to go out shopping, so I will be using what I have on hand, but I will try that recipe in the future.

I think the herbs in your recipe are in the stove top stuffing along with dried onion and dried garlic. I will add bacon, dijon mustard and worcheshire sauce in there too along with crumbed up fresh bread and see what I come up with.

**JayRodney** · 05-22-2018, 03:49 PM

Oh damn... sorry about the cold, the spring ones can be real doozies and it's so hard to concentrate on anything other than being sick.

**UniqueStranger** · 05-22-2018, 04:00 PM

(05-22-2018, 03:49 PM)JayRodney Wrote: Oh damn... sorry about the cold, the spring ones can be real doozies and it's so hard to concentrate on anything other than being sick.

So true, everyone here is looking at me like I am faking it or milking (coddling) it.

**Octo** · 05-22-2018, 04:29 PM

Hope you feel better soon.

Over here we have a serious pollen situation right now and allergic people are really suffering right now.

**UniqueStranger** · 05-22-2018, 04:33 PM

(05-22-2018, 04:29 PM)Octo Wrote: Hope you feel better soon. Over here we have a serious pollen situation right now and allergic people are really suffering right now.

I am just beginning to feel better after five days. I would think the more exposure to pollen that one would develop some resistance, is that not happening

https://www.allergy-clinic.co.uk/allergi...rgy-myths/ |#17 for me in my experience with developing a tolerance to cats

**RLK** · 05-22-2018, 10:27 PM

I've got something going on, scratchy throat and sneezing, I started taking Cold-EEZE last night, it hasn't broke out fully yet. Keeping plenty of vitamin c in me. Hope you feel better soon UniqueStranger, the spring colds always linger twice as long as the winter variety.

**Decaf** · 05-23-2018, 03:18 PM

Rice krispy treats

and tea.

**UniqueStranger** · 05-23-2018, 06:08 PM

(05-22-2018, 10:27 PM)RLK Wrote: I've got something going on, scratchy throat and sneezing, I started taking Cold-EEZE last night, it hasn't broke out fully yet. Keeping plenty of vitamin c in me. Hope you feel better soon UniqueStranger, the spring colds always linger twice as long as the winter variety.

Thanks, but my other sis just told me her cold lasted 6 weeks.

Feel better too RLK.

**Octo** · 05-23-2018, 07:03 PM

Making some omelettes with greek style filling. And they have both chorizo and salsiccia (plus jalapeños for me) so I guess it's only the gyros meat that's really greek-ish

**ＴｅａｍＵｚｉ** · 05-23-2018, 09:07 PM

Black Rifle Coffee and a pastrami doughnut!