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what's for dinner..
07-09-2015, 09:09 PM #901
US nli Incognito Anonymous
 
(07-09-2015, 08:53 PM)Coolchick Wrote:  ok look here.

you cant see that chalkboard very well but some of them you can make out the price per kg..

http://www.fullcirclefoods.ca/specials

I would do some comparison pricing at other health food stores because they may be charging unrealistic prices there.

I wonder what they charge for their organic eggs.

Quote:Here some egg facts you should know.:

All eggs should be kept refrigerated at all times.

The egg shell is quite porous and washing the outside of an egg can significantly reduce the lifetime and freshness of eggs.

The egg is protected by the hen's bloom which helps protects and seals the porous egg shell.

The best eggs are fresh eggs directly from farmer to the retail store and not pre-processed (other than candling) or washed.

Red spots on the yolk are naturally occuring. They occur in about 1 out of every 100 eggs. They generally diminish in size as the egg ages and a red spot could mean that it is a fresh egg! A spot does not mean that the egg has been fertilized.

There is no difference in nutrition from a white egg or a brown egg.
07-09-2015, 09:11 PM #902
US nli Incognito Anonymous
 
(07-09-2015, 09:09 PM)US nli Wrote:  
(07-09-2015, 08:53 PM)Coolchick Wrote:  ok look here.

you cant see that chalkboard very well but some of them you can make out the price per kg..

http://www.fullcirclefoods.ca/specials

I would do some comparison pricing at other health food stores because they may be charging unrealistic prices there.

I wonder what they charge for their organic eggs.

Quote:Here some egg facts you should know.:

All eggs should be kept refrigerated at all times.

The egg shell is quite porous and washing the outside of an egg can significantly reduce the lifetime and freshness of eggs.

The egg is protected by the hen's bloom which helps protects and seals the porous egg shell.

The best eggs are fresh eggs directly from farmer to the retail store and not pre-processed (other than candling) or washed.

Red spots on the yolk are naturally occuring. They occur in about 1 out of every 100 eggs. They generally diminish in size as the egg ages and a red spot could mean that it is a fresh egg! A spot does not mean that the egg has been fertilized.

There is no difference in nutrition from a white egg or a brown egg.

The price of the fair trade coffee isn't outrageous.

Quote:Our bulk FTO ( Fair-Trade Organic) coffee is around $15.00/lb(depending on market fluctuations) an outstanding value for locally roasted, fresh, roast dated coffee.
07-09-2015, 09:13 PM #903
Coolchick Member
Posts:5,205 Threads:118 Joined:Mar 2013
well
we dont have a whole lot of options to do that really

unless we wanted to take buses to a bunch of way out places..

it is less that a 10 min walk from here.. so.. i get some stuff there.

not my whole grocery list or anything lol.. that would be ridiculous.

but herb teas and such. i have not bought eggs from there so i dont know.

we get our eggs from the little store over the road who sells local eggs..

we do what we can about it..

Just Plain Nuts.
07-09-2015, 09:19 PM #904
Octo Mother Superior
Posts:42,606 Threads:1,469 Joined:Feb 2011
We don't refrigerate our eggs in Europe.

Americans – Why Do You Keep Refrigerating Your Eggs?

http://articles.mercola.com/sites/articl...-eggs.aspx
07-09-2015, 09:24 PM #905
US nli Incognito Anonymous
 
Hey CC, are the eggs refrigerated at that health food store?
07-09-2015, 09:28 PM #906
Coolchick Member
Posts:5,205 Threads:118 Joined:Mar 2013
(07-09-2015, 09:24 PM)US nli Wrote:  Hey CC, are the eggs refrigerated at that health food store?

i believe so..

Just Plain Nuts.
07-10-2015, 04:59 PM #907
US nli Incognito Anonymous
 
İmage

Not that wine is all I will have for dinner, maybe tonight I'll surprise myself.
07-10-2015, 05:28 PM #908
Octo Mother Superior
Posts:42,606 Threads:1,469 Joined:Feb 2011
I'll have some wine too wine.gif
07-10-2015, 05:35 PM #909
US nli Incognito Anonymous
 
I think I'll buy another bottle of that Spanish wine I had the other day...it was excellent.
07-10-2015, 08:21 PM #910
Octo Mother Superior
Posts:42,606 Threads:1,469 Joined:Feb 2011
I just bought some South African wine

wine.gif
07-11-2015, 03:35 AM #911
JayRodney ⓐⓛⓘⓔⓝ
Posts:31,279 Threads:1,438 Joined:Feb 2011
Canadian beer burp.png

wonder.gif
07-11-2015, 03:41 AM #912
Octo Mother Superior
Posts:42,606 Threads:1,469 Joined:Feb 2011
I haven't even opened the wine 13.gif

Imma havin some cold beer

İmage

A. Le Coq

yup.gif
07-11-2015, 06:20 AM #913
Coolchick Member
Posts:5,205 Threads:118 Joined:Mar 2013
(07-11-2015, 03:35 AM)JayRodney Wrote:  Canadian beer burp.png

what kind.

Just Plain Nuts.
07-11-2015, 07:17 PM #914
Coolchick Member
Posts:5,205 Threads:118 Joined:Mar 2013
i had to look up what 'ricing' cauliflower meant.. O wants to make some cauliflower things .. so i saw some recipes that talked about ricing it.

anyhow i dont have a food processor (i know, shocking, right?) but this lady says you can do it this way.
so, i will try it..


Just Plain Nuts.
07-11-2015, 07:39 PM #915
Coolchick Member
Posts:5,205 Threads:118 Joined:Mar 2013
(07-11-2015, 03:41 AM)Octo Wrote:  I haven't even opened the wine 13.gif

Imma havin some cold beer

İmage

A. Le Coq

yup.gif

i have never heard of it.
you sure its canadian?
schmancy. lol

ok here is a cauliflower pizza recipe.


Just Plain Nuts.



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