@nightmare 

Yeah that's correct. I remember Kent, but wasn't on his forum

@uniquestranger 

that reminds me..planning on making a tub of cold tuna macaroni salad soon /celery/onion/cubed cheeses added

like this:

mmm mmm been a long time and that looks delicious!

Found a tuna salad recipe that's outta' this world...

1. 2 cans (6-ounces each) solid white tuna, packed in water, drained.
2. 2 hard-boiled eggs, peeled and finely chopped.
3. ⅓ cup mayonnaise.
4. juice of ½ a lemon.
5. 3 tablespoons thinly sliced chives.
6. 1 stalk celery, finely chopped.
7. 1 tablespoon dill pickle relish.
8. 1 tablespoon finely chopped red onion.

I'll never use anything else.

I've kicked it up a notch with a tablespoon of small capers.

It works great with smoked salmon and / or shrimp too.

@jayrodney 

i like the idea of smoked salmon with your recipe which i will do if/when i get ahold of some.

I have to get some celery and smoked salmon. that sounds quick and dirty delicious.

That sounds great JR. I've tried different tuna salad recipes but could never make it quite right, it always came out bland. I bet that lemon juice gives it a nice zip.

Let me know how it comes out you guys, it's the best I've tried.

I had a another wrap! So good!!

And yes, the smoked salmon is delish. Tuna version too.

Breakfast skillet with english muffins for dinner

I just had cold leftover chicken fried rice from the Chinese place, it's awful but when you're really hungry it's better than nothing.

Going out for some Paella and wine this evening. Can't wait, I may have to murder a sandwich to get me by. 🥪

@nightmare

I love breakfast for dinner 🤩 

I tried making hard boiled eggs last night but couldn't get them to peel right so I ended up eating several yokes. Is there some kind of trick to that?

Posted by: @Random German Guy

I tried making hard boiled eggs last night but couldn't get them to peel right so I ended up eating several yokes. Is there some kind of trick to that?

If the eggs are really fresh, that can be a PITA.

Sometimes running cold water while you peel 'em can help... but not always.

I'm munching on leftover chicken broccoli casserole... always better the next day.

Posted by: @Random German Guy

I tried making hard boiled eggs last night but couldn't get them to peel right so I ended up eating several yokes. Is there some kind of trick to that?

after boiling put in cold water for a bit before trying to peel

when peeling-there is a light thin layer of film right under the hard shell..& as you start to peel..you should notice that..pinch & break through that film & then peeling rest of egg will go smoothly thereafter